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Before placing your order,
please inform your server
if anyone in your party
has a food allergy.
East Campus Commons offers a variety of freshly prepared food selections and serves hot breakfast, lunch and dinner. E.C.C now carries a list of Gluten Free Products that include: Apple Crunch Granola, Apple Cinnamon Cereal, Honey Nut Chex, English Muffins, Penne & Spaghetti Sauce, Chocolate Cream Sandwich Cookies, Pizza, Rice, Bread, Chicken Fingers, Crackers, Gluten & Lactose Free Cheese from Cabot, Herb & Garlic Croutons, Vanilla Wafer Cookies, Cinnamon Cookies, Fudge Brownies, Hamburger Buns and Hotdog Rolls. For additional nutrition information, visit our BalanceMindBodySoul site.
Don't Miss Lunch Pick up a Bag Lunch in the morning, Monday thru Friday, at Tilly or ECC. It is a great option if your busy schedule has you off campus during lunch! Too sick to come to Dinner? We understand that sometimes you may feel too ill to walk to the dining hall. Call us, we will prepare something for you and you may send someone to pick it up for you.
Location 125 Burril Ave East Campus Commons Bridgewater State College Bridgewater, MA 02324 Phone Gail Rotondi, Operations Manager email@example.com 508-697-1501 Arthur Morrissette, Executive Chef firstname.lastname@example.org ext. 2205 Gary Corseri, Manager email@example.com ext. 2892 Email Arthur Morrissette, Executive Chef
A meal swipe includes one entrée and four sides; all others pay ala carté. East Campus Commons accepts cash, dining dollars, flex points, and meal swipes. China service and trays for those eating in the dining room and disposables for take-out.
East Campus Commons Dining Menu Week of Monday October 1, 2012